Tuesday, 9 July 2013

Halal Restaurants for Ramadan 2013, Singapore

Have a blessed month of Holy Ramadan!

We have listed down some nice halal options to break the fast in Singapore. Please do make reservations in advance!

Le Steak by Chef Amri
Steaks, Ribs and Seafood.

248 Jalan Kayu, 

Singapore 799472

T: +65 6556 3588

W: http://lesteak.com.sg

Straits Kitchen
Halal Chinese, MalayIndian & International Cuisines

Lobby Level, Grand Hyatt Singapore
10 Scotts Road,
Singapore 228211

T: +65 6738 1234
Asian & International cuisines

Marina Mandarin Singapore
6 Raffles Boulevard
Marina Square
Singapore 039594

T:  +65 6845 1111

Asian Market Cafe
Halal-certified local delights and contemporary regional delicacies. 

Level 2, Fairmont Singapore
80 Bras Basah Road
Singapore 189560

T: +65 6431 6156 

E: dining.singapore@fairmont.com
W: http://www.asianmarketcafe.com.sg


The Living Room, The State Rooms, The Verandah and The Terrace.  
Asian and Mediterranean buffet counters, the salad bar and the dessert counter. 

Lobby Level, Royal Plaza on Scotts
25 Scotts Road, Orchard, 
Singapore 228220 

T: +65 6589 7799
E: carousel@royalplaza.com.sg

W: www.carouselbuffet.com.sg

1 Market by Chef Wan
68 Orchard Road #04-45 to 49
Plaza Singapura
Singapore 238839

T: +65 6341 9159

W: https://www.facebook.com/1marketbychefwan

Kintamani Indonesian Restaurant
Halal Indonesian cuisine.

Furama Riverfront Hotel

405 Havelock Road, 
Singapore 169633 

T: +65 6739 6463 /  6333 8898

W: http://www.furama.com/riverfront/dining.php?s=kintamani

Tiffany Café & Restaurant
International buffet and a la carte 

Furama City Centre
60 Eu Tong Sen Street, 
Singapore 059804

T: +65 6531 5366 / +65 6533 3888 

E: tiffany.citycentre@furama.com
W: http://www.furama.com/citycentre/dining.php?s=tiffany

BBQ Tonight Singapore

Authentic Pakistani food, Afghani tikkas, BBQ platters, seafood, veg specialties, tandoori naans and more.

3 Roberts Lane, #01-01 Zaman Centre, 
Singapore 218285

T: +65 6299 5210
W: http://www.barbqsingapore.com/
Note: Information and content from the respective websites. It is for informational purposes only.


Adam johan on 3 November 2013 at 19:54 said...

The owners really put in the effort to create an authentic 1960s street dining concept and the food there was good too! all famous hawkers who have been in business for years some must trys are the chicken rice handmade fishball noodles and oyster omelette. oh and they have this iceball dessert which is a 1960s dessert which cannot be found in singapore anymore.
Singapore Restaurants


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